Norwalk, Connecticut, November 10th ( PR Newswire ) – LBB Specialties ( LBBS ) announced a new exclusive distribution partnership with Palsgaard, bringing the company's plant-based food emulsifier technology to manufacturers across North America.
This collaboration combines the professional ingredient technology of Palsgaard with LBBS's mature distribution capabilities and customer-centric support, enabling food manufacturers to obtain high-quality emulsifier solutions supported by technical and business expertise.
Palsgaard has been deeply involved in the fields of emulsifiers and stabilizers for over a hundred years, establishing its reputation through professional ingredient innovation and long-term investment in research and development. With the support of specialized laboratories, application centers, and pilot factories, its product portfolio includes plant-based solutions aimed at enhancing product consistency, processing efficiency, and formulation performance. Its applications cover a range of industries such as baking, confectionery, ice cream, sauces, and fats.
“Their investment in innovation and their profound technical knowledge make them a very valuable addition to our food and nutrition product portfolio,” said Toby Schmelz, Vice President of Food and Nutrition at LBB Specialties. “Their technology provides us with more ways to help manufacturers improve product performance, simplify production processes, and explore new opportunities in product development. Equally important is that their personalized, collaborative approach to work fits well with our way of operating and with the customer relationships we value.”
“LBB Specialties brings the industry knowledge, existing customer relationships, and responsive service that we value in distributors,” said Carlos Fajardo, Business Development Manager at Palsgaard. “Their understanding of the food industry and their commitment to supporting customers make them a strong choice to represent our technology. We look forward to expanding the reach of our emulsifier solutions through their team.”
For more information on the Palsgaard plant-based food emulsifier solution, please contact the Food and Nutrition Team at LBB Specialties.
About LBB Specialties
LBB Specialties ( LBBS ) is a supplier specializing in specialty chemicals and ingredients, with operations covering sales, marketing, and distribution in North America. LBBS provides technical solutions with a customer-first approach, serving diversified end markets through five industry and market business units: healthcare, food and nutrition, industrial specialties, life sciences, and Canada. www.LBBSpecialties.com
About Palsgaard
Palsgaard is an expert in the niche field of plant-based emulsifiers and stabilizers, with over a century of experience. Through research laboratories, application centers, and pilot factories, the company develops innovative ingredient solutions to help manufacturers enhance product performance and processing efficiency. Palsgaard combines its professional technical expertise and investment in research and development with a personalized, collaborative customer service approach. www.palsgaard.com
Media contact:Ahmed Hanafy [ email protected ]
